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Carnivore Waffle with Ground Pork Rinds and Mozzarella Cheese

Prep Time
5 mins

In your Carnivore journey, you may hear Paffle and Chaffle a lot. Actually, they’re no different than waffles but with Carnivore-friendly ingredients.

Among all the Carnivore diet recipes, here you’ll learn how to make Carnivore waffles with ground pork and mozzarella. What can be tastier than a pork waffle?!

Needless to say, pork and mozzarella are full of protein and fat in addition to being yummy. The protein and fat found in pork are necessary for Carnivore dieters.

These Carnivore waffles are called Paffles, as they contain pork and protein! Those containing cheese are also called chaffles!

Let’s learn how to make these yummy pork waffles for breakfast or as snacks. If you fancy learning about different Carnivore waffles, check out the following list.

How to Make Carnivore Waffle with Ground Pork and Mozzarella Cheese

Here are the ingredients and instructions needed to make a Carnivore waffle with ground pork, egg, and mozzarella cheese.


  • 1/2 cup ground pork rinds
  • 1 egg
  • 1/3 cup mozzarella cheese
  • 1 pinch of salt


  1. Preheat the waffle maker to medium heat before starting the process.
  2. Mix the egg, cheese, ground pork rinds, and salt in a bowl.
  3. Pour the batter into the waffle iron and let it cook for about 4 minutes.
  4. Enjoy the hot waffles when they turn golden brown.
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